E466 - Sodium Carboxymethyl Cellulose (Cellulose Gum)
Biochemical Description & Origin:
Cellulose derivative synthesized from plant wood pulp and cotton fibres.
Common Packaged Food Applications:
Products & Brands containing E466
Cross-referenced from certified brand guides and audited retail barcode catalog
Brand: Supermarket Brands
Commonly formulated into Ice creams, Diet drinks, Tortillas. Check ingredient origin.
Frequently Asked Questions About E466 (Sodium Carboxymethyl Cellulose (Cellulose Gum))
Q:Is E466 (Sodium Carboxymethyl Cellulose (Cellulose Gum)) Halal, Haram, or Mushbooh?
E466 is classified as Halal in Islamic dietary jurisprudence. Botanical wood cellulose. 100% Halal.
Q:What is the origin and source of E466?
The biological/chemical origin of E466 is Plant. Cellulose derivative synthesized from plant wood pulp and cotton fibres.
Q:What supermarket foods commonly contain E466?
E466 is frequently formulated into: Ice creams, Diet drinks, Tortillas, Cake mixes, Low-fat dressings.
Q:What do Islamic scholars and certifiers say about E466?
Scholarly councils (including JAKIM, HMC, and European fiqh boards) evaluate E466 based on whether the raw fatty acids or enzymes were sourced from permissible plants or non-dhabihah animals.
